Get your heat on! After seeing how popular spicy Mexican chips were in America, Kazuo Koike founded Karamucho. The name is actually a play on the Japanese word karai (spicy) and the Spanish word mucho (a lot). Packed with red hot chili spice, these popular Japanese potato chips will make your mouth sizzle with fiery flavor!
Common Allergens: Milk, Tree Nuts, Wheat, Soy.
