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Tokyo Karinto Gokumitsu Black Sugar Karinto

Karinto is a traditional Japanese snack dating back to the early 19th century. The dough is fried three times and covered in a sweet coating. This karinto uses gokumitsu black honey from Okinawa, which is extremely rich and deep in taste. Enjoy a taste of traditional Japan while satisfying your sweet cravings!

Common Allergens: Wheat.