Eating cold Korean noodles is said to bring in a long life. Because of this, cold noodles are traditionally eaten during birthdays and marriages. You don't have to wait until either of these occasions to enjoy a delicious bowl of naengmyeon, aka cold noodles. These Doong Ji noodles are ready in minutes. A rich beef broth provides the perfect base for these noodles.
Common Allergens: Milk, Fish, Wheat, Soy.
