Let’s face it - eating plain rice can get, well, plain! Enter furikake, the umami hero you never knew you needed! Furikake seasoning is very popular on rice dishes like onigiri or musubi, but here’s the inside scoop: this nori furikake tastes incredible over vegetables, popcorn, avocado toast, eggs, and more! The salty and umami flavors of the high-quality wakame nori are versatile when elevating flavors.
Common Allergens: Wheat, Shellfish, Tree Nuts. May Also Contain: Crustacean Shellfish
Warning - California Proposition 65: This product can expose you to some chemicals, which are known to the State of California to cause cancer and birth defects or other reproductive harm. For more information, go to www.P65Warnings.ca.gov.